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Upcoming Appearances!

The following is a listing of appearances available to the public.  I have provided a link for information and/or registration whenever possible.  Private events are only listed if requested by the organization or event planner for informational purposes.


Listen in every Wednesday morning at 8:15 a.m. for Great Foodini's Food Facts and Hacks with Mike and Jon in the Morning - on Livingston County's own 93.5.  You can always hear archived podcasts at WHMI.com

Listen in every Friday morning at 8:15 for the Foodini Friday Morning show with Mike and Jon - Livingston County's own 93.5.  You can always hear archived podcasts at WHMI.com

Summer Lunch Bunch!  A Salvation Army program at Challenger Elementary in Howell, noon to 1 - Very Veggie Bagel Faces, Salad on a Stick and....Dessert Salsa!  For more information, email liz_welch@usc.salvationarmy.org

Weds, June 24, 2015 -  Pop Up Bistro at the Opera House in Howell!  Noon to 1:00 and featuring a delicious menu to be announced soon.  $12.00 and registration is here!

Thursday, June 25, 2015 - Sanctuary of Woodland - Dessert Wars!  2:00 p.m. - Join me for The Great Foodini's Top 10 Tips and Tricks to Make Magic In Your Kitchen - Sweet Tooth Edition!

Weds, July 1 - Rock the Block in Downtown Howell!  Come see me at the Opera House for the Best Bites on the Block!!  Click here for more info!

Weds, July 8 - Survive & Thrive - a Charitable Collaboration with WorkSkills Corporation to be held at Studio West Gallery, Home of Art with a Heart. 4:30 - 7:30 p.m.

Weds, July 15, 2015 -  Pop Up Bistro at the Opera House in Howell!  Noon to 1:00 and featuring a delicious menu to be announced soon.  $12.00 and registration is here!

Tuesday, July 21, 2015 9:30 - 3:00 - Pinckney Elementary Chef Camp!  New recipes, techniques and fun food ideas for our Back To School chefs!  Learn new ideas for breakfast, lunch, dinner and snacks, with an emphasis on healthy eating.  The class will also focus on nutrition, food safety and food science.  Studies have proven that if they make it they will eat it so don't be surprised if your little chef is begging for more veggies!  Registration info coming soon!  Click here

Weds, July 22, 2015 9:30 - 3:00 - Pinckney Middle School Chef Camp!  Lots of hands on tips, tricks and techniques to help your student become more comfortable with a cutting board and in the kitchen.  Lots of new recipes and delicious ideas for great school year meals and snacks.  There will be lots of food to bring home for everybody to sample too!  Information coming soon.  Click here

Thursday, July 23, 2015 - 9:30 - 3:00 - Pinckney All Stars!  This class is for 8th through high school students, or 6th and 7th graders who have taken at least two other Great Foodini Chef Camps.  Emphasis will be placed on advanced cooking techniques and use of additional kitchen tools.  There will be some fun cooking demos and a creative approach to recipe development.  Registration info coming soon Click here.

Tuesday, July 28, 2015 9:30 - 3:00 - Hartland Elementary Chef Camp!  New recipes, techniques and fun food ideas for our Back To School chefs!  Learn new ideas for breakfast, lunch, dinner and snacks, with an emphasis on healthy eating.  The class will also focus on nutrition, food safety and food science.  Studies have proven that if they make it they will eat it so don't be surprised if your little chef is begging for more veggies!  Registration info coming soon! Click here for brochure.

Weds, July 29, 2015 9:30 - 3:00 - Hartland Middle School Chef Camp!  Lots of hands on tips, tricks and techniques to help your student become more comfortable with a cutting board and in the kitchen.  Lots of new recipes and delicious ideas for great school year meals and snacks.  There will be lots of food to bring home for everybody to sample too!  Information coming soon! Click here for brochure.

Thursday, July 30, 2015 - 9:30 - 3:00 - Hartland All Stars!  This class is for 8th through high school students,  Emphasis will be placed on advanced cooking techniques and use of additional kitchen tools.  There will be some fun cooking demos and a creative approach to recipe development.  Registration info coming soon!  Click here for brochure.

Weds, August 5 - Rock the Block in Downtown Howell!  Come see me at the Opera House for the Best Bites on the Block!!  Click here for more info!

Thursday, Auust 6, 2015 - Gleaner's Iron Chef Competition!  This event is always sold out and there are lots of surprises in store for you this year!  Tickets are available for purchase NOW!  Iron Chef 2015!

Weds, August 12, 2015 -  Pop Up Bistro at the Opera House in Howell!  Noon to 1:00 and featuring a delicious menu to be announced soon.  $12.00 and registration is here!

Thursday, August 13, 2015 - Motor Coach Tour at Howell Opera House, private event.

Saturday, August 15, 2015 - Motor Coach Tour at Studio West, Home of Art with a Heart, collaborative event with Livingston County Convention and Visitors Bureau - private event

Tuesday, August 25, 2015 10:00 - 3:30 - Brighton Elementary Chef Camp!  New recipes, techniques and fun food ideas for our Back To School chefs!  Learn new ideas for breakfast, lunch, dinner and snacks, with an emphasis on healthy eating.  The class will also focus on nutrition, food safety and food science.  Studies have proven that if they make it they will eat it so don't be surprised if your little chef is begging for more veggies!  Registration info coming soon!  Click here.

Weds, August 26, 2015 10:00 - 3:30  - Brighton Middle School Chef Camp!  Lots of hands on tips, tricks and techniques to help your student become more comfortable with a cutting board and in the kitchen.  Lots of new recipes and delicious ideas for great school year meals and snacks.  There will be lots of food to bring home for everybody to sample too!  Information coming soon. Click here.

Thursday, August 27, 2015 - 10:00 - 3:30  - Brighton All Stars!  This class is for 8th through high school students, or 6th and 7th graders who have taken at least two other Great Foodini Chef Camps.  Emphasis will be placed on advanced cooking techniques and use of additional kitchen tools.  There will be some fun cooking demos and a creative approach to recipe development.  Registration info coming soon.  Click here.

Sunday, September 20, 10-1ish at Howell's MainStreet Winery - FARM TO TABLE Cooking Class is back!  This will sell out - call the winery for your spot.....517-545-9463.

Sunday, October 11, 10-1ish at Howell's MainStreet Winery - FARM TO TABLE Cooking Class is back!  This will sell out - call the winery for your spot.....517-545-9463.

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